Easter Cupcakes

Not much to say about these. Cute, though, aren't they?
I made twelve egg cupcakes and the rest of the batch just got dollops of frosting. When I was doing the dollops, they looked amazingly like little piles of doggie doo. The little hearts and flowers helped reduce the excrement-ness...or made it look like the dog had had a very interesting meal. Your choice.
I've been attempting to improve my photography skills, and this week, I've discovered--gasp--wait for it--how to turn off the flash (work with me here people, I'm a musicologist, we're not so good with technology). It helped, don't you think?

I've also been trying to do that nifty thing where the front item is in focus and the ones behind are progressively fuzzier. This is the closest I got:
I want to eat that front one now, don't you? Now I just have to learn how to remove the cans of cat food from behind the picture before I snap it.